When you are ready to bake it, just throw the frozen tots on top and put it in your oven! Tater Tot Casserole with Green Beans Storage and Freezing Yep! You sure can! You can do all the steps up until you put the tater tots on top. You can also switch up the cheese to your liking: Provolone, Cheddar Jack, Monterey Jack, Pepper Jack. GARLIC POWDER – Mix in with the salt and pepper to add some flavor to the ground beef.ĬHEDDAR CHEESE – For recipes like this, it’s always best to buy a block of cheese and shred it yourself rather than buying the pre-shredded stuff at the store.We used yellow onion, which has a slightly sweeter and more mild flavor than white onion. Make sure you drain it well before adding it to the casserole dish. GROUND BEEF – We suggest using lean ground beef to make the beef mixture for this recipe.But here is what you’ll need to get started. And we use Cream of Mushroom soup in here! For step-by-step instructions, check out the printable recipe card below. A hotdish is just about any casserole that has a Creamy soup as an ingredient. Some people, especially from the upper Midwest, call this a “hotdish”. Keep reading and I’ll be sure to give you some suggestions of how to change this dish up a bit if you’d like! Tater Tot Casserole with Green Beans No one is wrong, no one is right, it’s all about what sounds good to you and your family. If you look this recipe up online, just about everyone has a different way of making it. And, you can add and subtract ingredients to your liking. It’s also a super forgiving recipe that is just about impossible to mess up. These easy casserole recipe is a complete meal all in one dish! It’s got the protein, the veggies and the side (tater tots) in each bite! It’s Comfort Food at it’s best!Īnd, I’m willing to be you already have most if not all of these ingredients in your kitchen! This Tater Tot Casserole with Green Beans is JUST the thing. We all need another easy dinner recipe in our repertoire to make when we just need to throw something together on a busy weekday night. The great thing about this tater tot casserole is that it’s just as good, if not better, left over! I actually enjoyed it even more the next day.8.3 Nutrition Why You’ll Love This Recipe The crispy tater tots are the perfect match to the soft and creamy layers of this casserole. Super DELISH! This combination may sound a little strange, but it all bakes up to some of the best comfort food you’ll ever eat. Layer as many of the the frozen tater tots as you can fit over the top (you will most likely have a few left over).īake uncovered in the center rack of a 375 degree oven for 35-40 minutes or until the tater tots are cooked thoroughly and become crispy and golden brown.Evenly spread the cream of mushroom soup over top and then top with green beans.Remove any excess grease from the pan and mix in the Worcestershire sauce place the mixture onto the bottom of a greased 9×13 baking dish. Season the beef with a little salt, black pepper and garlic powder to taste. Start off by browning the ground beef with the chopped onion in a medium size skillet.The more veggies you can sneak in, the better!Įasy Cheesy Tater Tot Casserole Made With Ground Beef, Green Beans & Cream Of Mushroom Soup You could also add in any extra veggies that you like such as corn, zucchini, bell pepper or fresh mushrooms, just depending on what you and your kids like. This cheesy tater tot and ground beef casserole has just about everything you need in a meal, making it one of our favorite main dishes. I’m always on the hunt for quick and easy dinner recipes, and my go-to weeknight meal usually comes down to some kind of casserole dish that I know my picky eaters will devour. This easy casserole recipe is made with simple ingredients that your family will love including ground beef, cream of mushroom soup, cheddar cheese, green beans, onion and tater tots. A Cheap & Easy Dinner Recipe For The Family Made With Ground Beef
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